For chronic kidney disease, an ounce of prevention can be economical

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For chronic kidney disease, an ounce of prevention can be economical

With a prevalence of about one in 10 people worldwide, chronic kidney disease (CKD) is a global health problem. It also often goes undetected, leading to a range of negative health outcomes, including death. Catching it at an early stage and adjusting nutrition and lifestyle can improve and extend life, but only if there are economically feasible systems in place to promote and educate on this.

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