Global food, hunger challenges projected to increase mortality, disability by 2050

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Global food, hunger challenges projected to increase mortality, disability by 2050

A new study by the International Food Policy Research Institute (IFPRI), the USDA’s Agricultural Research Service (USDA-ARS) and RTI International (RTI) projects that global chronic and hidden hunger will increase the overall years of life lost due to premature mortality and years lived with disability, also known as disability-adjusted life years (DALYs), globally by over 30 million by 2050 relative to 2010. Expected impacts of climate change on the availability and access to nutritious food will exacerbate this change in DALYs by almost 10 percent.

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