Food and health: The front-of-pack label is not enough if the consumption of ultra-processed foods is not reduced

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Food and health: The front-of-pack label is not enough if the consumption of ultra-processed foods is not reduced

Foods are not only characterized by their nutritional composition, but also by the degree of processing, which is crucial to determine the overall food health potential. Its indication on the labels would therefore help consumers to choose with greater awareness.

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